







| Kingdom | Phylum | Class | Order | Family |
|---|---|---|---|---|
| ANIMALIA | CHORDATA | MAMMALIA | RODENTIA | SCIURIDAE |
| Scientific Name: | Rubrisciurus rubriventer | |||
| Species Authority | (Müller & Schlegel, 1844) | |||
Common Name/s:
|
||||
| Red List Category & Criteria: | Vulnerable A4cd ver 3.1 | |||
| Year Assessed: | 2008 | |||
| Assessor/s | Helgen, K. & Aplin, K. | |||
| Evaluator/s: | Amori, G. (Small Nonvolant Mammal Red List Authority) & Schipper, J. (Global Mammal Assessment Team) | |||
|
Justification: This species is assessed as Vulnerable because of ongoing population decline of at least 30%, inferred from the rapid rate and extent of deforestation on Sulawesi, especially in the lowland areas, as well as levels of direct exploitation from small-scale hunting. |
||||
| History: |
|
|||
| Population: | It is a widespread species, but no real information on abundance is available. It is probably rare on Sangihe (Riley 2002). |
| Population Trend: |
Decreasing
|
| Habitat and Ecology: | This species occurs in lowland and highland forest. On Sangihe, this species was sighted in primary forest or gardens adjacent to forest (Riley 2002). |
| Systems: | Terrestrial |
| Major Threat(s): | It is threatened by hunting and deforestation due to logging and agricultural conversion. Sangihe island is heavily cultivated at low elevations, and there are no strictly protected areas. Also, it is reported as being a target of hunting by local farmers (Riley 2002). |
| Conservation Actions: | It occurs in at least two protected areas across its range. |
| Citation: | Helgen, K. & Aplin, K. 2008. Rubrisciurus rubriventer. In: IUCN 2008. 2008 IUCN Red List of Threatened Species. <www.iucnredlist.org>. Downloaded on 21 November 2008. |
| Disclaimer: | To make use of this information, please check the Copyright and Data Disclaimer. |
| Feedback: | If you see any errors or have any questions or suggestions on what is shown on this page, please fill in the feedback form so that we can correct or extend the information provided |