Map_thumbnail_large_font

Pitcairnia stevensonii

Status_ne_offStatus_dd_offStatus_lc_offStatus_nt_offStatus_vu_onStatus_en_offStatus_cr_offStatus_ew_offStatus_ex_off

Taxonomy [top]

Kingdom Phylum Class Order Family
PLANTAE TRACHEOPHYTA LILIOPSIDA BROMELIALES BROMELIACEAE

Scientific Name: Pitcairnia stevensonii
Species Authority: H.Luther & Whitten

Assessment Information [top]

Red List Category & Criteria: Vulnerable B1ab(iii) ver 3.1
Year Published: 2003
Date Assessed: 2003-04-30
Assessor/s: Manzanares, J.M. & Pitman, N.
Reviewer/s: Valencia, R., Pitman, N., Léon-Yánez, S. & Jørgensen, P.M. (Ecuador Plants Red List Authority)
Justification:
An epiphytic bromeliad endemic to Ecuador's western Andean slopes. Known from three locales: the type subpopulation, found near Pachical at km 104 of the Quito-Puerto Quito road; in rainforest near Pedro Vicente Maldonado; and in primary forest near San Miguel de los Bancos. Not known to occur inside Ecuador’s protected areas network. The principal threats are deforestation caused by timber extraction and agriculture. Habitat destruction is the only known threat to the species.

Geographic Range [top]

Range Description: Pitcairnia stevensonii is endemic to Ecuador. It is known from 3 subpopulations in Pichincha province.
Countries:
Native:
Ecuador
Range Map: Click here to open the map viewer and explore range.

Habitat and Ecology [top]

Habitat and Ecology: Humid coastal forest (500–1,000 m).
Systems: Terrestrial

Threats [top]

Major Threat(s): The principal threats are deforestation caused by timber extraction and agriculture.

Conservation Actions [top]

Conservation Actions: Not known to occur within any protected areas.
Citation: Manzanares, J.M. & Pitman, N. 2003. Pitcairnia stevensonii. In: IUCN 2013. IUCN Red List of Threatened Species. Version 2013.2. <www.iucnredlist.org>. Downloaded on 07 March 2014.
Disclaimer: To make use of this information, please check the <Terms of Use>.
Feedback: If you see any errors or have any questions or suggestions on what is shown on this page, please fill in the feedback form so that we can correct or extend the information provided