







| Kingdom | Phylum | Class | Order | Family |
|---|---|---|---|---|
| ANIMALIA | CHORDATA | CHONDRICHTHYES | RAJIFORMES | ARHYNCHOBATIDAE |
| Scientific Name: | Sympterygia lima | ||||||
| Species Authority: | (Poeppig, 1835) | ||||||
Common Name/s:
|
|||||||
| Red List Category & Criteria: | Data Deficient ver 3.1 |
| Year Assessed: | 2004 |
| Assessor/s | Lamilla, J. |
| Evaluator/s: | Kyne, P.M., Cavanagh, R.D. & Fowler, S.L. (Shark Red List Authority) |
|
Justification: Sympterygia lima is a shallow water (30 to 60 m) fanskate endemic to Chile. Maximum size is 62 cm total length (TL). There is only little information available on its biology. It is captured as bycatch in the bottom trawl fisheries of Valdivia, but specific catch data are unavailable. Its narrow depth distribution in shallow water makes this species potentially vulnerable to overexploitation. Insufficient information available to assess the species beyond Data Deficient at present. |
|
| Range Description: | Southeast Pacific: Endemic to Chile, from Arica (18°S) to Ancud (42°S). |
| Countries: |
Native:
Chile
|
| FAO Marine Fishing Areas: |
Native:
Pacific – southeast
|
| Population Trend: |
Unknown
|
| Habitat and Ecology: | Sympterygia lima is endemic to shallow waters of the Chilean coast, at depths of 30 to 60 m. Lamilla et al. (1984) reported a maximum size is 62 cm total length (TL) with size at maturity of 50.5 cm TL (females) and 45 cm TL (males). Size at birth 6.0 cm TL. Oviparous, with eggs in both oviducts in autumn. Feeds on crustaceans, principally Austropandalus grayi and Pseudocorystes sycarius. |
| Systems: | Marine |
| Major Threat(s): | Captured as bycatch in the bottom trawl fisheries of Valdivia. Not known to be taken in any other fisheries. |
| Citation: | Lamilla, J. 2004. Sympterygia lima. In: IUCN 2009. IUCN Red List of Threatened Species. Version 2009.2. <www.iucnredlist.org>. Downloaded on 09 February 2010. |
| Disclaimer: | To make use of this information, please check the <Terms of Use>. |
| Feedback: | If you see any errors or have any questions or suggestions on what is shown on this page, please fill in the feedback form so that we can correct or extend the information provided |